Food Processors’ Optimal Location Decision
1 Oct 2022
News
In today’s quick moving market, companies need to start running multiple lanes of site selection work when searching for their next production facility. Some of the most frequent reasons we see companies looking for new facilities involve the need to update older inefficient operations, achieve transportation savings, increase market share, address a lack of labor, and obtain business incentives.
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The ability to attract and retain quality talent is typically the key determinant behind a company’s current and future success. While the COVID-19 pandemic hasn’t changed this, it has shifted the overall talent landscape, forcing employers to evaluate new talent geographies in different ways. This piece explores the various talent-relate...
Huge spikes in demand for retail products, while food service demand virtually disappeared…supply chain disruptions that revealed previously unknown weaknesses in the flow of ingredients and materials…already existing labor shortages exacerbated by COVID outbreaks and shutdowns, as well as existing staff missing time due to illness, caring for family members...